Pizza Delight

MULTIUSE

A special mix suitable for the production of all kinds of soy pizza.

Package 10 kg

The presence of durum wheat semolina and vital wheat germ gives the pizza crispness and flavors to a greater extent than a traditional flour. It is recommended for use in long rising doughs.

Ingredients: Type “0” soft wheat flour, SOYA flour 8%, remilled durum wheat semolina, durum wheat semolina, wheat germ 1%, emulsifiers: sunflower lecithin.

Chemical/physical specifications

Energy value: 350 Kcal – 1481 Kj
Protein: 15
Carbohydrates: 64
Fat: 2.6

Rheological specifications

Available packages

10 kg